Foodie Friday: Raspberry Oatmeal Cookies for the Littles

I am always searching for cheap, easy, healthy and delicious recipes for A & S, snacks in particular. I discovered these yummy raspberry cookies, with no added sugar, and A & S are in cookie Heaven!


  • 1 cup instant oats
  • 3/4 cup whole wheat flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. ground cinnamon
  • 1/8 tsp. salt
  • 2 Tbsp. coconut oil - melted
  • 1 egg - room temperature
  • 1 tsp. vanilla extract
  • 1/2 c. honey
  • 6 Tbsp. raspberries - diced


  1. Whisk the oats, flour, baking powder, cinnamon and salt together.
  2. In a separate bowl, mix the coconut oil, egg and vanilla. Stir in the honey until throughly mixed.
  3. Add oat mixture to honey mixture and fold in raspberries.
  4. Chill for 30 minutes.
  5. Preheat oven to 325° and line cookie sheet with parchment paper.
  6. Drop approx. 15 rounded tablespoons of dough on prepared cookie sheet and bake for 15 minutes.

Inspired by Amy's Healthy Baking.


Posted on September 19, 2014 and filed under Foodie Friday.